The spot, led by “Top Chef” alum Manny Barella, recently leased for the former home of Truffle Cheese Shop.
Welcome to Business Den, your one-stop destination for all the latest news, reviews, and insights on Denver’s dynamic restaurant scene. Our page is designed to keep you in the loop with the top stories and trends in the industry, from exciting new openings to chef showcases and culinary events.
Subscribe to Business Den today and stay ahead of the curve on Denver’s exciting and ever-evolving restaurant industry.
The spot, led by “Top Chef” alum Manny Barella, recently leased for the former home of Truffle Cheese Shop.
Le Do Thai replaced the former Mono Mono Korean Hot Fried Chicken at 1550 Blake St.
Owner John Wallrath said BRT construction slashed foot traffic. The restaurant also has spots in Cherry Creek and Union Station.
Shea Properties says the restaurant failed to replace a wall and caused “significant damage” when it moved furniture out.
“We’re really trying to focus on giving a reasonably priced lunch and happy hour spot to this block, especially compared to the pricing on Larimer Square.”
Anthony Lygizos’ deli sells $20 Reubens. But “we lose money or we break even on it,” he says.
The tipped minimum wage will rise from $15.79 to $16.27.
Anna Zesbaugh, recently named to Forbes’ “30 under 30,” believes she’s found her “hero product.”
Theft and defamation claims had risked a receivership for the Little Bear Saloon.
Maize will serve an 18-course menu to eight diners at a time.
Update your browser to view this website correctly. Update my browser now