A LoHi restaurant space is changing hands, and cuisines, again. Blossom by SYC, a higher-end Chinese restaurant, plans to open next spring at 1691 Central St. It will be the fifth eatery to operate in the 3,300-square-foot space in the past 10 years. The most recent one was El Chingon Bistro. “The inside is going… Read more »
A local developer has owned the 17th Street property since 2015.
Liens totaling at least $1.2 million have also been recorded against 2926 Umatilla St. in recent months.
Sushi Ronin’s majority owner thinks Judge Romero “completely screwed up.”
The site, just 7,800 square feet, currently has three homes on it.
Tacos are out. Hot pot is in. The assets and lease of LoHi’s shuttered Cantina Loca sold this week to a hot pot restaurant operator for $280,000 — $20,000 below the original listing price. Dana Rodriguez, the chef behind concepts such ase RiNo’s Work & Class and Super Mega Bien, and the executive chef at… Read more »
Kairoi is already redeveloping a former hotel site along East Colfax.
“We definitely bought at a time when the neighborhood was up and coming,” said City Street’s Joe Vostrejs.
Dana Rodriguez opened Cantina Loca in 2021.
“I could see opening another one in the future, but that’s not something immediate,” said the owner of The Highland Home by Candyl.
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