Switching out its chief executive after less than two years, the yoga giant is bringing on a longtime executive with ties to a large investor.
New CEO takes the lead at CorePower
George Demopoulos
George Demopoulos is a BusinessDen reporter who covers entrepreneurship and fitness/outdoor recreation. He is a graduate of the University of Denver. Email him at [email protected].
Algae ink startup grows with crowdfunding
Using algae and special paper to create invisible ink artwork, a local startup has brought in $60,000 from a Kickstarter campaign, blowing its original goal out of the water.
IBM sues Golden over back taxes
After the city of Golden demanded more than $5 million in back taxes and a penalty fee, the tech giant is taking the decade-long dispute to court.
Liquor store uncorks the puns
A liquor store manager is shaking up the marquee approach — and poking some fun at Broncos backup quarterback Brock Osweiler.
Amid upgrades, country club to open Littleton restaurant
Not wanting to lose its dining component during a $20 million overhaul, a country club is taking over a downtown Littleton bar space and will use it as a restaurant during the renovations.
Chef closes in on double dose of new burger joints
The second Tag Burger Bar is set to open this month in Sunnyside, and its owner has several other restaurant projects up his sleeve for 2016.
Wanted: Restaurant thief. Reward: Free pizza
After a burglar took $1,000 cash from an Old South Pearl pizza shop, the restaurant’s owner is offering some extra incentive for potential tipsters: a year of free pizza.
Calif. gym chain steps into Denver fitness ring
Hoping to compete with other national chains, a gym chain is stretching into Colorado for the first time and plans to quickly bulk up its local presence over the next few years.
Pot breeder outgrows seed operation
With plans for a large grow operation and storefront, a veteran cannabis breeder is expanding into new parts of the pot business and hoping to reach markets nationwide.
Diner fires up vegan fare in Five Points
Putting a vegan twist on cheap-eats classics like country fried steak, a first-time restaurateur is opening doors today to her small Five Points diner.
