A shuttered Colfax diner will be replaced by a California-based hot chicken chain.
Jason Beld, the local franchisee for Dave’s Hot Chicken, told BusinessDen Tuesday that he’s leased the 2910 E. Colfax Ave. building, formerly home to Pete’s Greek Town Cafe.
“It’s an extremely busy street, and I think the overall vibe really fits with our brand,” Beld said.
Beld and business partner Marc Rogers, who also own some Fuzzy’s Taco Shop restaurants locally, have opened two Dave’s locations so far: 99 S. Broadway in Baker and 1615 Platte St. in LoHi.
Those locations are about 2,500 square feet, and can seat about 45 inside and 25 outside, Beld said.
The former diner is larger — about 5,500 square feet, Beld said. The franchisees will trim the footprint by using some space for storage, and they’ll also create a patio capable of seating 50. The inside will have another 40 or so seats.
Like the two existing Denver locations, the restaurant will have a walk-up window for takeout orders.
Beld said he hopes to open by June 1, although the timing depends heavily on getting permits from the city for the renovation work.
Beld said his group is now looking at locations in the suburbs. He specifically mentioned Thornton and Littleton, although no leases have been signed. The suburban locations could have drive-thru lanes.
“We’ve kind of triangulated downtown Denver,” Beld said. “It’s urban and we’re an urban brand. We do feel like suburbia is the next step.”
Dave’s Hot Chicken serves a fairly limited menu. Besides Nashville-style hot chicken, available in sandwich or tender form, there are fries, milkshakes and a couple other sides like kale slaw.
Dave’s competes with several hot chicken joints in the Denver area, including Music City Hot Chicken, Lea Jane’s Hot Chicken, The Budlong Hot Chicken, Blazing Bird, Birdcall and Chicken Rebel to name a few.
Pete’s Greek Town Cafe was established by Pete Contos, a prominent Denver restaurateur who died in 2019 at age 85. The restaurant never reopened after the pandemic struck, and by last November was being marketed for lease.
Other restaurants established by Contos remain open, including University Park Cafe and Satire Lounge.
Beld noted that the Contos family still owns the Pete’s Greek Town Cafe real estate, so he dealt with them during lease negotiations.
“It’s a three-generation group,” he said. “Pete’s wife Elizabeth was still engaged in it.”
A shuttered Colfax diner will be replaced by a California-based hot chicken chain.
Jason Beld, the local franchisee for Dave’s Hot Chicken, told BusinessDen Tuesday that he’s leased the 2910 E. Colfax Ave. building, formerly home to Pete’s Greek Town Cafe.
“It’s an extremely busy street, and I think the overall vibe really fits with our brand,” Beld said.
Beld and business partner Marc Rogers, who also own some Fuzzy’s Taco Shop restaurants locally, have opened two Dave’s locations so far: 99 S. Broadway in Baker and 1615 Platte St. in LoHi.
Those locations are about 2,500 square feet, and can seat about 45 inside and 25 outside, Beld said.
The former diner is larger — about 5,500 square feet, Beld said. The franchisees will trim the footprint by using some space for storage, and they’ll also create a patio capable of seating 50. The inside will have another 40 or so seats.
Like the two existing Denver locations, the restaurant will have a walk-up window for takeout orders.
Beld said he hopes to open by June 1, although the timing depends heavily on getting permits from the city for the renovation work.
Beld said his group is now looking at locations in the suburbs. He specifically mentioned Thornton and Littleton, although no leases have been signed. The suburban locations could have drive-thru lanes.
“We’ve kind of triangulated downtown Denver,” Beld said. “It’s urban and we’re an urban brand. We do feel like suburbia is the next step.”
Dave’s Hot Chicken serves a fairly limited menu. Besides Nashville-style hot chicken, available in sandwich or tender form, there are fries, milkshakes and a couple other sides like kale slaw.
Dave’s competes with several hot chicken joints in the Denver area, including Music City Hot Chicken, Lea Jane’s Hot Chicken, The Budlong Hot Chicken, Blazing Bird, Birdcall and Chicken Rebel to name a few.
Pete’s Greek Town Cafe was established by Pete Contos, a prominent Denver restaurateur who died in 2019 at age 85. The restaurant never reopened after the pandemic struck, and by last November was being marketed for lease.
Other restaurants established by Contos remain open, including University Park Cafe and Satire Lounge.
Beld noted that the Contos family still owns the Pete’s Greek Town Cafe real estate, so he dealt with them during lease negotiations.
“It’s a three-generation group,” he said. “Pete’s wife Elizabeth was still engaged in it.”